Check out the design approach taken by designer Philipp Haemmerle and the chef-owners of the New York eatery, Edi & the Wolf on creating a cosy, nostalgic interior reminiscent of Austrian wine taverns from their home-land. Filled with 'eccentrically fun details — from intriguing reclaimed materials to quirky antiques', the bar and restaurant takes it's authentic, rustic nature to a whole new level!
Read more about it here, and images from here!
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